Frosted Animal Cookies: A Delightfully Simple Treat
Indulge in Sweet and Crunchy Goodness
A Quick and Easy Recipe
Embark on a culinary adventure with this effortless recipe for Frosted Animal Cookies. Prepare to tantalize your taste buds with these adorable bite-sized treats that are sure to evoke childhood memories.
Ingredients for Cookie Perfection
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Frosting Magic
- 1 cup powdered sugar
- 1/4 cup milk
- 1/4 teaspoon vanilla extract
- Sprinkles for decoration
Instructions: A Step-by-Step Guide
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the egg.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, beating until just combined.
- Roll the dough into 1-inch balls and place them on a parchment paper-lined baking sheet.
- Bake for 8-10 minutes, or until the edges are lightly golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- To make the frosting, whisk together the powdered sugar, milk, and vanilla extract until smooth.
- Spread the frosting on the cooled cookies and sprinkle with sprinkles.
- Enjoy your delicious Frosted Animal Cookies!
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